Barafik
WebYou are here: Home. Uncategorized WebTo make coconut barfi, heat ghee in a non-stick pan. Add desiccated coconut and saute on medium flame for a minute. Add milk, fresh cream and sugar. Mix well using a spatula. Cook on medium flame for 3 to 4 minutes, while stirring continuously until the mixture leaves the side of the pan and binds together well.
Barafik
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