Web1/3 cup KRAFT Italian Vinaigrette Dressing. Add to cart . Add To Shopping List. Let's Make It. 1. Heat oven to 375°F. 2. Place fish in 13x9-inch baking dish sprayed with cooking spray. 3. Combine remaining ingredients; spoon over fish. 4. Bake 20 to 25 min. or until fish flakes easily with fork. WebJan 1, 2024 · Directions. In a large nonstick skillet, cook the green pepper, onion, salad dressing and Italian seasoning for 5 minutes or until vegetables are tender. Stir in ...
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WebJul 28, 2024 · This homemade Italian dressing is a combination of olive oil, vinegar, herbs and spices, all blended together to make a zesty and flavorful salad topper. An easy and versatile recipe that can also be used to add flavor to potatoes, vegetables, chicken and seafood. Time. Prep Time 10 minutes. Cook Time 1 minute. Total Time 11 minutes. … WebDec 10, 2024 · Pour Italian dressing over the fish and allow it to marinate at room temperature for 15 to 20 minutes. Transfer the baking dish to the oven and cook the fish for 12 to 20 minutes, depending on the thickness of your fillets. (Fish that’s about 1 inch thick will take 16 to 18 minutes; adjust time accordingly for thicker or thinner fillets. ... WebJan 12, 2014 · 1 to 1 1/2 kg white fish, eg hake; flour; salt; 1 onion, sliced; 2 lemons, sliced thinly; 1 1/4 cups Italian dressing; Method. Pre heat oven to 180 degrees. Mix the flour and salt and coat the fish in it. Put fish in a shallow baking dish. Put lemon slices on top of the fish, then sprinkle with onion slices. Pour dressing over the fish. new liberty cemetery finchley va